We are located at 6650 Fulton St E.
Call us at 616-676-5400 to place your take out order or come visit us "up on the hill".
Welcome
Weekly Chef Specials
DINE IN ONLY
Available after 4 pm Thursday through Sunday… SEPT 24 to 27
dinners include bread, butter and choice of soup or salad…
APPETIZERS
CROSTINI
Sautéed Shallots, Shiitake & Portobello mushrooms, sun-dried tomatoes and gorgonzola atop Grilled Crostini Bread. Baked, then finished with balsamic reduction …8
PASTA:
Orecchiette pasta tossed with rapini (broccoli rabe), Vitale’s home-made sausage crumbled, sun-dried tomato, Corto Olive Oil, garlic white wine and tomato sauce. Topped with Romano cheese … 18
MAIN COURSE
CARNE: OSSO BUCO
20 oz USDA Choice Veal Shank, simmered in onions, carrots, celery, red wine, Veal Stock, Italian Stewed Alta Cucina Tomatoes and spices. Served over a Saffron Parmesan Risotto …34
PESCE: HALIBUT
8 oz LINE CAUGHT Alaskan Halibut seasoned, then pan seared. Served over roasted zucchini and tomatoes. Finished with a Manilla Clam, leek and tomato broth … 23
Available after 4 pm Thursday through Sunday…
dinners include bread, butter and choice of soup or salad…
NO SUBSTITUTIONS PLEASE
Catering menu
Catering menu
Click here for a link to our take out menu!
Take Out Menu
About us
About us
CURRENT BEER LIST
16oz, 25oz, 48oz Pitcher
BUD LIGHT 4.2%
MILLER LIGHT 4.2%
MICHELOB ULTRA 4.2%
BELL’S OBERON 5.8%
STELLA ARTOIS 5.2%
CRESTON SWEET STREET 5%
BELLS TWO HEARTED 7%
FOUNDERS ALL DAY IPA 4.7%
ELK KOLDBREAK KOLSCH 5.5%
NEW HOLLAND ICHABOD PUMPKIN ALE 4.5%
DESCHUTES FRESH SQUEEZED 6.4%
VIRTUAL ROSE CIDER 6.7%
PERRIN BLACK 5.8%
NEW HOLLAND LIGHT POINT 3.7%
CIGAR CITY JAI ALAI IPA 7.5%
PERRIN GRAPEFRUIT IPA 4.7%
OLD NATION M-43 6.8%
FOUNDERS OCTOBERFEST 6 %
ALASKAN AMBER ALE 5.3%
BLUE MOON 5%
FOUNDERS RED’S RYE 6.6%
PERRIN RASPBERRY BLONDE NITRO 4.5%
GUINNESS STOUT 4.2%
COORS LIGHT 4.2%
NEW