We are open in our new location at 6650 Fulton St E. Call us at 616-676-5400 to place your take out order or come visit us "up on the hill".

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Weekly Chef Specials

AVAILABLE FOR DINE-IN ONLY 9 (after 4pm)

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CRUDO

Sashimi grade yellowfin tuna sliced thin with pickled cucumber, lemon vinaigrette, crème fraiche, caviar and green onion. Served with crostini…13

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INSALTA

Radicchio, endive, red onion, smoked salmon, avocado, kalamata olives, orange segments and tomatoes. Dressed with Corto olive oil and lemon juice…11

PASTA

Sautéed onion, porcini mushrooms. Cremini mushroom, white wine, cream, peas, and spices. Tossed with fettuccine…17

PESCE

Line caught Ruby Red Trout stuffed with a mixture of sautéed onion, garlic, anchovy, sun-dried tomato, pine nuts, raisins, breadcrumbs and tomato sauce. Baked and served with grilled asparagus and roasted potato…24

Click here to download our full catering menu!

Click here for a link to our take out menu!

Click here to learn more about us!

Click here to download or dine-in menu!

Featured Craft Beer

Old Nation M-43----------------6.8%

Cigar City Jai Alai ---------------7.5%

Wheezin' the Juice --------------6.5%

Bell's Oberon -------------------5.8%

Perrin Grapefruit IPA--------------5% 

view all draft beer